Chefs

Just starting out in catering and looking for a Commis Chef role to provide you with some great experience? Or, looking for experience in a hospitality environment, or perhaps its fine dining you prefer?

Do you like the fast pace within retail, serving 100’s of customers throughout the day in one of our leisure venues or on a busy event day at a racecourse or football/cricket or rugby match?

Whichever your preference, then we have the vacancies for you. Varying levels required but for sure you will have the chance to show us what you are made of, have real job satisfaction and grow your skills, as part of a team delivering quality food at prestigious venues and events.

4 Jobs Found

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Employer Snowdome

Sous Chef

Location The Tamworth Snow Dome, River Drive
Salary Competitive, includes meal on shifts and car parking
Full-time
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A fantastic opportunity has arisen at the SnowDome for a talented Sous Chef. As a Sous Chef you will work under the guidance of the Head Chef and develop your…
Employer Bristol Museum & Art Gallery

Sous Chefs

Location Bristol City Council, City Museum & Art Gallery, Queens Road
Salary Competitive
Full-time
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Great opportunity to work at Bristol Museum! We are looking for enthusiastic and experienced Sous Chefs. Hours as required, however you will normally work a five-day week with time off…
Employer Leeds Castle

Junior Sous Chef

Location Maidstone, Kent
Salary Competitive Salary Dependant on Experience.
Full-time
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Levy Restaurants requires a Junior Sous Chef to work in a busy restaurant environment at the beautiful Leeds Castle. With a new Executive Head Chef leading the kitchen, a varied…
Employer Nottingham Racecourse

Sous Chef

Location Nottingham Racecourse Co Ltd, Colwick Park, Colwick Road
Salary £24-26K
Full-time
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Nottingham Racecourse is looking to recruit a Sous Chef to cover both Nottingham and Market Rasen Racecourses. Beginning on a 3 month trial basis, the role will require you to…

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