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<p class="mb-5">BACK OF HOUSE VACANCIES</p>
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## MAKING AMAZING THINGS HAPPEN
<br />
Not sure about being customer facing, but have a great passion for providing great customer service?

These roles are critical to ensuring that our guests have a great experience and all of our back of house roles are essential to our smooth operation. We can’t serve without plates, or pour a wine without a glass; our guests can’t eat without a knife and fork.

It’s all about working to support both chefs and front of house colleagues and having that overall team passion for quality.

Back of House

Wimbledon F&D 

<p>The All-England Lawn Tennis Club (AELTC) is one of the world’s most iconic sporting locations serving as a private Members Club during 50 weeks of the year and then, for two weeks, hosting The Championships – the world’s premier grass court tennis tournament.</p><p><br></p><p>The dining offer includes a formal dining room open for lunch six days a week and dinner Monday to Friday evenings. The Club Room is a casual dining experience offering breakfast, lunch and afternoon tea served daily. The Landing Bar is open daily for drinks service.</p><p><br></p><p><strong>Role Purpose</strong></p><p><br></p><p>To assist in the preparation, cooking and presentation of food in both the Members Dining Room and the Club Room to the highest standards in a clean, tidy, safe and pleasant working environment. To assist in the smooth running of Members Kitchen and support all Members Events external to the Club House with direction from more senior members of the kitchen brigade.</p><p><br></p><p>All colleagues are required to:</p><ul><li>To prepare and cook sufficient food to the required highest standard</li><li>To work in an organised, logical and practical way</li><li>To possess willingness, good communication skills, A solid work ethic and a can-do attitude</li><li>To carry out the directions of more senior members of the kitchen brigade, ensuring that you coordinate the efforts of more junior members</li><li>Ensure all food preparation is carried out in accordance with food hygiene procedures</li><li>To ensure food is served promptly and work is carried out quickly and efficiently to keep up during busy periods</li><li>Maintains minimal waste and correct portion control whilst maintaining appropriate stock levels</li><li>To assist in completion of relevant due diligence, i.e., fridge temps, temperature controls</li><li>Ensure the kitchen and service area are always clean and tidy</li><li>To be Prepared to help rest of team in a willing and positive manner</li><li>Friendly, pleasant, and polite to work colleagues</li><li>To possess good people skills, the ability to work well in a team</li><li>Ability to work in a team</li><li>To deal with customer requests promptly, politely and in a professional manor</li></ul><p><br></p><p>Hours &amp; Shift Expectations</p><ul><li>40 hours per week - 5/7 days -weekend work required</li></ul><p><br></p><p>Desirable:</p><ul><li>Experience in a similar environment</li><li>Food Hygiene Certificate</li><li>High standards and quality driven</li><li>City &amp; Guilds 706/1 or NVQ equivalent</li></ul><p><br></p><p>Benefits and Remuneration:</p><ul><li>£35k per annum</li><li>On-going training &amp; development</li><li>Medicash – Healthcare benefits, including dental, optical and therapy treatments. (Includes up to four dependent children)</li><li>Exclusive Benefits &amp; Wellbeing site (Perks at Work)</li><li>Entertainment discounts - Up to 55% off cinema tickets</li><li>Health &amp; wellbeing discounts - Discounts for Nuffield Health (20%) and Pure Gym (10%)</li><li>Travel discounts - Discounts for holiday companies such as TUI and Expedia</li><li>Shopping discounts - Save up to 15% at high street and online stores by purchasing Shopping Cards. Many of the Shopping Cards can be reloaded, and some can be used online to double your savings with existing online offers</li><li>Meals on duty</li><li>Employee Assistance Programme</li><li>3 days additional leave, following return from Maternity</li><li>Holiday Purchase scheme</li><li>Professional subscriptions</li><li>Opportunities to work at other Compass venues (sporting and event venues)</li><li>23 days annual leave plus an additional 2 discretionary club holiday days</li></ul>

Chef de Partie - Members Dining Room [Full Time]

East Racing

<p><strong>Job Title:</strong> Hospitality and Administration Assistant</p><p><strong>Location:</strong> Newmarket Racecourse</p><p><strong>Reports To:</strong> Hospitality Manager</p><p><br /></p><h3><strong>Job Summary:</strong></h3><p><br /></p><p>We at Jockey Club Catering are looking for an enthusiastic, confident individual to join our hospitality department as a Hospitality administration assistant at one of the UK&#39;s top sporting venues, Newmarket Racecourse, which hosts a variety of events ranging from world class horseracing to large scale Conferences and Events all year round.</p><p><br /></p><p>The Hospitality and Administrative Assistant plays a key role in supporting the hospitality operations. This position involves providing administrative and accounts support as well as ensuring exceptional customer service during race days and conferences and events. Working with Clients, General Managers and Head Chefs from both Newmarket and Huntingdon racecourses. Operating and maintaining systems ensuring the highest standards of accurate and timely information to all as required.</p><p><br /></p><h3><strong>Key Responsibilities:</strong></h3><p><br /></p><h4><strong>Administrative Support:</strong></h4><ul><li>Complete all associated administration for Newmarket and Huntingdon racecourses.</li><li>Complete and distribute conference and event orders for Newmarket and Huntingdon Racecourses.</li><li>Ensuring the accurate records are made and details filed in accordance with company and procedure.</li><li>Transfer relevant information on the EBMS system in accordance with the training given to ensure the reporting is accurate.</li><li>Maintain an efficient filing and follow up system.</li><li>Handle general office duties, including filing, data entry, and managing correspondence.</li><li>Respond to the pace of the business in terms of speed of work and productivity.</li><li>Meet all timely deadlines as advised by the client and senior team.</li><li>Deal with queries and credit notes as required</li></ul><h4><br /></h4><h4><strong>Hospitality Coordination:</strong></h4><ul><li>Support the planning and execution of hospitality events, including catering, seating arrangements, and special requests.</li><li>Assist in the discussion and organisation of menus and bespoke packages for Weddings/ Special Events/ Exhibitions if required.</li><li>Manage the relationship at an appropriate level with the client.</li><li>Attend food tastings as required.</li><li>Attend regular team meetings to discuss ideas and receive updates on new ideas and initiatives.</li></ul><h4><br /></h4><h4><strong>Customer Service:</strong></h4><ul><li>Provide a warm and welcoming experience for guests attending events.</li><li>Maintain a professional ‘Can Do’ attitude at all times.</li></ul><p><br /></p><h4><strong>Event Support:</strong></h4><ul><li>Attend briefings on a Raceday and assist the Hospitality manager on regular walk arounds.</li><li>Help with on-the-day operations, ensuring everything runs smoothly.</li><li>Deal with any issues that may arise in the Hospitality Managers absence</li></ul><p><br /></p><h4><strong>Compliance and Safety:</strong></h4><ul><li>Ensure compliance with health and safety at work, food hygiene, fire regulations, licencing Law, Sales of goods/ trading standards.</li><li>Maintain a clean and organized work environment.</li></ul><p><br /></p><h3><strong>Requirements: </strong></h3><p><br /></p><ul><li>Maintain a professional ‘Can Do’ attitude at all times.</li><li>Actively promote the development of team spirit</li><li>Ensure that every customer is given a polite and friendly service.</li><li>Ensure office stationery is ordered and restocked when necessary.</li><li>Support the hospitality manager in effective liaison with the prime client to ensure the continual development of the partnership.</li><li>To ensure the full and clear communication of all client requirements and expectations to the overall team</li><li>Previous experience in hospitality or administrative roles is preferred.</li><li>Ability to work flexible hours, including weekends and holidays.</li><li>Excellent communication and interpersonal abilities.</li><li>Strong organizational and multitasking skills.</li></ul><p><br /></p><h3><strong>Qualifications:</strong></h3><ul><li>GCSE or equivalent passes in Maths or English</li><li>Proficient in Microsoft Office Suite (Word, Excel, PowerPoint).</li></ul><p><br /></p><h3><strong>Personal Attributes:</strong></h3><ul><li>A friendly and professional demeanour.</li><li>Ability to work well under pressure.</li><li>Strong attention to detail and problem-solving skills.</li><li>Willingness to learn</li><li>To remain calm when working under pressure</li></ul><p><br /></p><h3><strong>What you will get in return:</strong></h3><p><br /></p><p>· A cooked lunch/ dinner provided with every working day over 6 hours</p><p>· Free Parking</p><p>· Medicash</p><p>· Grow your career with our career pathways and My Learning programmes</p><p>· Free tickets to racing and music events for family.</p><p>· Compass exclusive offers on PerksAtWork</p>

MAKING AMAZING THINGS HAPPEN

33 jobs found

Chef de Partie - Members Dining Room [Full Time]

Hospitality and Administration Assistant

VIP Hospitality Team Leader

Bar Staff - Waterfront Street Kitchen & Bar

Kitchen Assistant

Events Ancillary Supervisor

Event Chefs

Conference & Events Team Leader

Christmas Event Staff

Bar Team Leader

Logistics Team Leader

Front of House Staff Needed

Logistics Team Member

Front of House Staff Needed Copy

Chefs Required

MAKING AMAZING THINGS HAPPEN

33 jobs found

Chef de Partie - Members Dining Room [Full Time]

Hospitality and Administration Assistant

VIP Hospitality Team Leader

Bar Staff - Waterfront Street Kitchen & Bar

Kitchen Assistant

Events Ancillary Supervisor

Event Chefs

Conference & Events Team Leader

Christmas Event Staff

Bar Team Leader

Logistics Team Leader

Front of House Staff Needed

Logistics Team Member

Front of House Staff Needed Copy

Chefs Required

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