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BACK OF HOUSE VACANCIES
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## MAKING AMAZING THINGS HAPPEN
 
Not sure about being customer facing, but have a great passion for providing great customer service?

These roles are critical to ensuring that our guests have a great experience and all of our back of house roles are essential to our smooth operation. We can’t serve without plates, or pour a wine without a glass; our guests can’t eat without a knife and fork.

It’s all about working to support both chefs and front of house colleagues and having that overall team passion for quality.

Back of House

Wimbledon F&D 

The All-England Lawn Tennis Club (AELTC) is one of the world’s most iconic sporting locations serving as a private Members Club during 50 weeks of the year and then, for two weeks, hosting The Championships – the world’s premier grass court tennis tournament. The dining offer includes a formal dining room open for lunch six days a week and dinner Monday to Friday evenings. The Club Room is a casual dining experience offering breakfast, lunch and afternoon tea served daily. The Landing Bar is open daily for drinks service. Role Purpose To assist in the preparation, cooking and presentation of food in both the Members Dining Room and the Club Room to the highest standards in a clean, tidy, safe and pleasant working environment. To assist in the smooth running of Members Kitchen and support all Members Events external to the Club House with direction from more senior members of the kitchen brigade. All colleagues are required to:<ul><li>To prepare and cook sufficient food to the required highest standard</li><li>To work in an organised, logical and practical way</li><li>To possess willingness, good communication skills, A solid work ethic and a can-do attitude</li><li>To carry out the directions of more senior members of the kitchen brigade, ensuring that you coordinate the efforts of more junior members</li><li>Ensure all food preparation is carried out in accordance with food hygiene procedures</li><li>To ensure food is served promptly and work is carried out quickly and efficiently to keep up during busy periods</li><li>Maintains minimal waste and correct portion control whilst maintaining appropriate stock levels</li><li>To assist in completion of relevant due diligence, i.e., fridge temps, temperature controls</li><li>Ensure the kitchen and service area are always clean and tidy</li><li>To be Prepared to help rest of team in a willing and positive manner</li><li>Friendly, pleasant, and polite to work colleagues</li><li>To possess good people skills, the ability to work well in a team</li><li>Ability to work in a team</li><li>To deal with customer requests promptly, politely and in a professional manor</li></ul> Hours &amp; Shift Expectations<ul><li>40 hours per week - 5/7 days -weekend work required</li></ul> Desirable:<ul><li>Experience in a similar environment</li><li>Food Hygiene Certificate</li><li>High standards and quality driven</li><li>City &amp; Guilds 706/1 or NVQ equivalent</li></ul> Benefits and Remuneration:<ul><li>£35k per annum</li><li>On-going training &amp; development</li><li>Medicash – Healthcare benefits, including dental, optical and therapy treatments. (Includes up to four dependent children)</li><li>Exclusive Benefits &amp; Wellbeing site (Perks at Work)</li><li>Entertainment discounts - Up to 55% off cinema tickets</li><li>Health &amp; wellbeing discounts - Discounts for Nuffield Health (20%) and Pure Gym (10%)</li><li>Travel discounts - Discounts for holiday companies such as TUI and Expedia</li><li>Shopping discounts - Save up to 15% at high street and online stores by purchasing Shopping Cards. Many of the Shopping Cards can be reloaded, and some can be used online to double your savings with existing online offers</li><li>Meals on duty</li><li>Employee Assistance Programme</li><li>3 days additional leave, following return from Maternity</li><li>Holiday Purchase scheme</li><li>Professional subscriptions</li><li>Opportunities to work at other Compass venues (sporting and event venues)</li><li>23 days annual leave plus an additional 2 discretionary club holiday days</li></ul>

Chef de Partie - Members Dining Room [Full Time]

ExCel london

Here at ExCeL London Hospitality, we provide catering services to one of the biggest and most dynamic exhibition centres in the world, the ExCeL! The primary goal is to aid in the efficient planning and execution of daily services in Retail area at the ExCeL Exhibition Centre. Our clients and guests are provided with exceptional service by adhering to the Company's CARE motto, which represents Care, Aspire, Respect, and Engage. Responsibilities:· Making sure that all deliveries are promptly and accurately inspected and stored.· Leading a team, establishing a positive and nurturing environment where team members feel appreciated and empowered.· Helping with weekly bookkeeping tasks and any additional required responsibilities.· Ordering inventory to ensure proper stock quantities.· Assigning tasks to others when needed and making sure the team stays consistently active and forward-thinking.· Adhering to Food Handling and Hygiene Regulations· Ensuring compliance with Health and Safety regulations Required skills and qualifications:· Prior experience in managing frontline teams in a comparable setting.· Good communication skills with a focus on great Customer Service· Team player and can-do attitude· Ability to work under pressure whilst maintaining a positive attitude. Why should you work with us?- Great opportunity to work in a friendly and fast-paced environment.- Competitive pay paid weekly.- Be part of a great, supportive team- Gain some great transferable skills and work experience.- Receive full training in Health &amp; Safety, Hygiene and Manual Handling that are recognized industry wide.

MAKING AMAZING THINGS HAPPEN

26 jobs found

Chef de Partie - Members Dining Room [Full Time]

Team Leader - Retail

Kitchen Porter

Chefs Required

Front of House Staff Needed

Casual Event Staff

Bartender

Housekeeping Team Member Wanted to join an energetic Team!

Waiting Staff / Cashier / Barista / Bar Staff

Hospitality Manager

Hospitality Team Leader

Hospitality Supervisor

Front of House Staff Needed

Receptionist

Hospitality Event Managers & Supervisors

MAKING AMAZING THINGS HAPPEN

26 jobs found

Chef de Partie - Members Dining Room [Full Time]

Team Leader - Retail

Kitchen Porter

Chefs Required

Front of House Staff Needed

Casual Event Staff

Bartender

Housekeeping Team Member Wanted to join an energetic Team!

Waiting Staff / Cashier / Barista / Bar Staff

Hospitality Manager

Hospitality Team Leader

Hospitality Supervisor

Front of House Staff Needed

Receptionist

Hospitality Event Managers & Supervisors

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